When we purchased this facility eleven years ago, we were wide-eyed and eager.
Over the years, we've become more than just a family-owned supper club and banquet
hall. We're known as coordinators and event planners.
Our facility was built in 1926, updated over the years, and more recently, an addition
was built in 2005 and part was remodeled in 2010. We can seat up to 500 guests in one
sitting or up to 800 in two sittings. You can choose to serve a range of food from casual
hors d'oeuvres, to the Wisconsin classic chicken dinner, to Bone-in Prime Rib. Our
talented chef, Justin, has amazed our taste buds for 6+ years.
We're located a mere 15 minutes east of Green Bay, and our limo bus can shuttle
your guests to their hotel. Why pay more, when Beverly Gardens can provide the
setting you dreamed about.